top of page
Varietal: Rou Gui
Region: Keng Jian
Notes: a "pit" tea grown near rivers and lower down in the valleys which provide a unique micro climate.
Tasting Notes: a “mellow” spiciness than other Rou Gui varieties that can be attributed to its growing location. 
It is a medium-light processed tea that we recommend more as a tea to enjoy now rather than keep to age

116. Keng Jian Rou Gui (Pit Jian Cinnamon) '21

SKU: 116
Excluding JCT
  • 破損や紛失がご心配な場合は、弊社にご連絡頂ければ、追加料金で保険付き郵送を手配致します。
bottom of page